Directions: Preheat to 350 F. Pour the entire package of cake & cookie mix into a bowl, add currants, and nutmeg & cinnamon as desired (we recommend 2 tsp. cinnamon and a dash of nutmeg) — set aside. Mix the egg replacer with 110 ml of water, […]
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Directions: Preheat oven to 400 degrees F. Throw the biscuit & baking mix in a bowl along with the baking powder, cinnamon, cloves, and currants. Set aside. Heat the vegan butter in a small pot, add vegan marshmallows and stir. Set aside. Whisk the egg replacer with […]
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